BBQ Chicken and Cheddar Potato Bowl Recipe
This BBQ Chicken and Cheddar Potato Bowl is a satisfying meal that combines tender chicken, creamy mashed potatoes, and tangy barbecue sauce. It’s a great option for a quick weeknight dinner or a hearty lunch.
The recipe is simple to prepare and can be customized with your favorite toppings, making it a versatile dish for any occasion.
Hearty BBQ Chicken and Cheddar Potato Bowl
This BBQ Chicken and Cheddar Potato Bowl is a delightful combination of flavors and textures. Tender chicken, creamy mashed potatoes, and tangy barbecue sauce come together to create a satisfying meal that is perfect for any occasion. Whether it’s a quick weeknight dinner or a hearty lunch, this dish is sure to please.
Ingredients That Make It Special
The key components of this bowl include fluffy mashed potatoes, shredded BBQ chicken, and melted cheddar cheese. Each ingredient plays a vital role in delivering a comforting and delicious experience. Optional garnishes like green onions and crispy bacon bits add an extra layer of flavor and crunch, making each bite even more enjoyable.
Preparation Made Easy
Preparing this dish is straightforward and can be done in about 30 minutes. Start by cooking the diced potatoes until tender, then mash them with butter and milk for that creamy texture. While the potatoes are cooking, season and cook the chicken, then mix it with barbecue sauce for a burst of flavor.
Assembly for Maximum Enjoyment
Once the components are ready, it’s time to assemble the bowls. Divide the creamy mashed potatoes into serving bowls, and generously top them with the BBQ chicken mixture. Sprinkle shredded cheddar cheese on top and place the bowls under a broiler for a few minutes until the cheese is melted and bubbly.
Garnishing for a Flavor Boost
After broiling, remove the bowls from the oven and add your desired garnishes. Chopped green onions bring a fresh touch, while crispy bacon bits add a savory crunch. These finishing touches not only enhance the dish visually but also elevate the overall flavor profile.
Perfect for Any Occasion
This BBQ Chicken and Cheddar Potato Bowl is versatile enough for casual family dinners or gatherings with friends. Its comforting nature and delicious taste make it a favorite among many. Serve it hot, and watch as everyone digs in, enjoying the delightful combination of flavors in every bite.
Hearty BBQ Chicken and Cheddar Potato Bowl
This bowl features fluffy mashed potatoes topped with shredded BBQ chicken, melted cheddar cheese, and optional garnishes like green onions or crispy bacon. The dish takes about 30 minutes to prepare and serves 4 people.
Ingredients
- 4 medium potatoes, peeled and diced
- 1 pound boneless, skinless chicken breasts
- 1 cup barbecue sauce, divided
- 1 cup shredded cheddar cheese
- 2 tablespoons butter
- 1/2 cup milk
- Salt and pepper to taste
- Chopped green onions or parsley for garnish (optional)
- Crispy bacon bits for garnish (optional)
Instructions
- Cook the Potatoes: Place the diced potatoes in a large pot and cover with water. Bring to a boil and cook until tender, about 15-20 minutes. Drain and return to the pot.
- Prepare the Chicken: While the potatoes are cooking, season the chicken breasts with salt and pepper. In a skillet over medium heat, cook the chicken for 6-7 minutes on each side until cooked through. Remove from heat and shred the chicken.
- Mix BBQ Sauce: In a bowl, combine the shredded chicken with half of the barbecue sauce, mixing well to coat.
- Mash the Potatoes: Add butter and milk to the drained potatoes. Mash until smooth and creamy. Season with salt and pepper to taste.
- Assemble the Bowls: Divide the mashed potatoes among serving bowls. Top each with the BBQ chicken mixture and sprinkle with shredded cheddar cheese.
- Melt the Cheese: Place the bowls under a broiler for 2-3 minutes, or until the cheese is melted and bubbly.
- Garnish and Serve: Remove from the oven and garnish with green onions and bacon bits if desired. Serve hot.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 bowls
- Calories: 450kcal
- Fat: 18g
- Protein: 30g
- Carbohydrates: 40g
