Hi, I’m Sarah Jansen, a traveler and food blogger who believes the best meals are born from fire and simplicity. Few dishes embody that smoky indulgence quite like Grilled Lamb Steaks with Mint Chimichurri. Thick-cut lamb steaks, kissed by flames and infused with wood-smoke, deliver deep, primal flavor with every bite. Just when the richness…
Hi, I’m Sarah Jansen, a traveler and food blogger with a deep love for smoke-filled kitchens and fire-kissed flavors. Few dishes embody slow-cooked BBQ indulgence like Smoked Beef Short Ribs with Garlic Herb Glaze. Picture massive, meaty ribs smoking gently over wood chips until they reach melt-in-your-mouth perfection. Just before serving, they’re brushed with a…
Hi, I’m Sarah Jansen, a traveler and food blogger who has tasted smoky barbecue traditions from South Africa to South America. One of my favorite grill discoveries is Smoky Grilled Peri-Peri Chicken, a Portuguese-African inspired dish infused with bold chilies, garlic, and lemon. Add the kiss of real smoke from the grill, and it becomes…
Hi, I’m Sarah Jansen, a traveler and food blogger with a passion for celebrating global flavors and timeless dishes. Few recipes capture rustic elegance better than Lamb Steaks with Rosemary and Garlic Butter. Imagine tender lamb, seared to perfection, infused with the earthy fragrance of rosemary and the richness of garlic butter. This dish is…
Hi, I’m Sarah Jansen, a traveler and food blogger who believes the best meals are the ones shared under the stars. When it comes to comfort food by the fire, nothing beats Campfire Skillet Mac & Cheese with Bacon Crumble. Imagine creamy, gooey pasta bubbling in a cast-iron skillet, smoky from the campfire, and topped…
Hi, I’m Sarah Jansen, a traveler and food blogger who believes that some of the best meals are made under open skies. One of my go-to recipes for camping is Campfire Foil Pack Fajitas—a colorful, flavor-packed dish that’s as fun to make as it is to eat. With juicy chicken or steak, bell peppers, and…
Hi, I’m Sarah Jansen, a traveler and food blogger who loves discovering the culinary soul of each place I visit. One dish that immediately captured my heart is the Argentinian Chimichurri Flank Steak, a Latin American classic. Juicy grilled flank steak pairs beautifully with the vibrant freshness of chimichurri sauce—an aromatic blend of parsley, garlic,…
Hi, I’m Sarah Jansen, a traveler and food blogger who loves bringing a touch of restaurant elegance into everyday kitchens. One of my all-time favorite indulgent meals is Spicy Cajun Ribeye Steak with Garlic Butter Shrimp—the ultimate surf & turf experience. Juicy, marbled ribeye is seasoned with bold Cajun spices and pan-seared to perfection, while…
Hi, I’m Sarah Jansen, a traveler and food blogger who adores creating meals that are indulgent yet approachable. One recipe I constantly come back to is Garlic Butter Herb Steak Bites. These juicy little morsels are everything you love about steak—tender, flavorful, and satisfying—but in a playful, bite-sized form. Seared quickly in a hot skillet,…
Hi, I’m Sarah Jansen, a traveler and food blogger who loves discovering iconic dishes that connect people through flavor. One such recipe that always excites me is the Chinese Pepper Steak with Onions—a classic takeout-inspired favorite that’s quick, bold, and endlessly satisfying. Imagine tender strips of beef seared in a hot wok, paired with crisp…